Easy Recipes That Start with a Can of Corn

Recipe: Chicken Tamale Pie

This one-skillet take on chicken tamales comes together in under an hour. A corn muffin base gives it a Southern twist. 

Recipe: Baked Corn Casserole

From church potlucks to family dinner, this casserole that's a mix between cornbread and corn pudding will become your go-to side dish. 

Recipe: Corn and Jalapeño Dip

You can easily substitute two cups of canned corn, drained, for the frozen corn this cheesy dip calls for. It's guaranteed to become your new favorite way to eat corn. 

Recipe: Easy Enchilada Bake

Cooking enchiladas in your slow cooker is so simple you'll wish you had discovered this recipe sooner. It'll take just about 15 minutes of hands-on time and then you can sit back and let your slow cooker do all the work.

Recipe: Deb Wise's Tamale Pie Mix-up

This 13x9 ground beef casserole is a comforting and cheesy dish that will satisfy even the hungriest crowd. 

Recipe: Succotash Salsa

Our favorite refreshing summer side dish in dip form will be a hit all season long. Serve with scoop-style chips so every last bite can be enjoyed. 

Recipe: Sheet Pan Pizza with Corn, Tomatoes, and Sausage

This recipe calls for frozen corn but it can be substituted for one cup of corn from a can, drained. 

Recipe: Smoked Chicken Tortilla Soup

Using smoked chicken in this tortilla soup adds an extra layer of flavor to the one-pot recipe.