Dinner

Cool fall nights call for comfort food and casseroles.

Because sometimes dinner needs to do itself.

Quick and easy dishes to please your hungry crowd.

These recipes were made for busy weeknights.

Over the years, poppy seed chicken casserole has become a beloved Southern dish.

Your family won't accept a frozen pot pie ever again after trying this delicious homemade version.

This one is sure to disappear the second it hits the table.

This dish is a winner any way you plate it.

This rich and creamy casserole will be a new holiday (or weekday) favorite.

We can't get enough of this classic combo.

Whether you slice it or crumble it, we're loving this cornbread recipe.

Our Test Kitchen surprised us with a few twists on this traditional dish.

I've been making this simple twist on old-school pot pie for the kiddos since they were toddlers. When Chip and I were first married it was one of the things I experimented with a ton until I got it just right for us. My version is based on a generous amount of chicken stew with a somewhat soupy consistency that makes it perfect for ladling on top of mashed potatoes. My kids love it so much that we have it almost every week during the colder winter months. I'm always happy to make this because it's really fun to prepare something that my family enjoys as thoroughly as they do this dish. It's one of my favorites as well. I use two cans of crescent dough here, but it only requires half of the dough from the second can. I like to form the remaining dough into crescent rolls and bake those off separately so the kids can dip them into the delicious stew.From Magnolia Table by Joanna Gaines. Copyright © 2018 by Joanna Gaines. Reprinted by permission of William Morrow, an imprint of HarperCollins Publishers.

Just as warm, comforting, and quick as you might think.

To make ahead, freeze in meal-size portions in large zip-top plastic freezer bags.

Let convenience products from your grocery store help you stir up a batch of satisfying soup.

Are you ready for Thanksgiving? Not without a sweet potato casserole.

You might have a go-to green bean casserole recipe, but you have to try this one.

Sweet potatoes, buttery Yukon Gold potatoes, healthy carrots, and warm spices all combine to create a savory soup.

Two of the South's favorite casseroles just came together in the ultimate skillet dinner.

An extremely versatile recipe to add to your dinner rotation.

Prep it, set it, and then forget it.

The secret to crispy, flavorful chicken you might not have tried.

The natural sugars in Vidalias make them a perfect candidate for French onion soup.