Whether you’re hosting a Mexican-inspired dinner or creating the perfect home for Thanksgiving turkey leftovers, these delectable quesadillas are an excellent choice. Packed with rich Monterey jack cheese and flavorful caramelized onions, this dish is unquestionably delicious and so easy to make. It comes together in under 20 minutes with just 5 ingredients. Fresh turkey breast and warm, toasted tortillas form a surefire crowd-pleaser. Top them off with your ideal combination of sour cream, hot sauce, jalapeños, and cilantro to take the turkey and cheese quesadillas to the next level.To round off the meal, consider serving Green Chili Mac-and-Cheese, Leftover Roasted Vegetable Slaw , and Fried Ice Cream With Pecan Pie & Apple Pie Chunks for dessert. These Leftover Turkey Quesadillas are a fan-favorite with children, and they are easy to make in big batches. Give these tasty treats a try at your next family dinner, church potluck, or celebratory occasion. Packed with scrumptious flavor, you won’t be disappointed.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.