37 Mushroom Recipes to Make for Dinner Tonight

RX_1902_Mushroom Recipes_Wild Mushroom Soup

Southern Living

It’d be hard to find an ingredient quite as versatile, palatable, and forgiving as the mushroom. Just imagine: You can take a seemingly simple recipe, add some shrooms sautéed in wine, and watch it turn into a company-worthy dish. Just like that. But, nonetheless, mushrooms don’t always get what they’re due. They’re often treated like an afterthought—or an accessory, at best—when, really, they can take dinner to delicious new heights. And it just so happens that a ton of our favorite dishes feature some form of fungi.

For instance, mushroom gravy? Whether it’s prepared brothy to serve over brisket or creamy to ladle over egg noodles, we’re in. No doubt about it. So for all of the like-minded mushroom lovers out there, we’ve rounded up the most crowd-pleasing appetizers—like our miniature pot pies filled with cremini mushrooms and goat cheese—and show-stopping main dishes that let every type of mushroom, from buttons to shiitakes to portobellos, really shine. Check out these 37 fungi-fresh mushroom recipes, and get those chanterelles ready.

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Mushroom Stroganoff

Hector Manuel Sanchez

Recipe: Mushroom Stroganoff

This creamy mushroom-studded sauce is enough to make us swoon. Serve over wide egg noodles to feel like you're back at Mama's.

2 of 38

Ziti with Mushroom, Fennel, and Tomato Ragu

Southern Living

Recipe: Ziti with Mushroom, Fennel, and Tomato Ragu

This ragu is free from ground beef—and you won't miss it. This fresh, super flavorful version uses three types of mushrooms, fennel, and tomatoes to master the hearty sauce.

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Mini Mushroom-and-Goat Cheese Pot Pies

Photo: Alison Miksch; Prop Styling: Mary Clayton Carl Jones; Food Styling: Mary-Claire Britton

Recipe: Mini Mushroom-and-Goat Cheese Pot Pies

Everyone will love these little savory pies, mark our words. Filled with mushrooms, goat cheese, and a little dry sherry, these mini pot pies fit in with every crowd.

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Chicken-Mushroom-Sage Casserole

Iain Bagwell

Recipe: Chicken-Mushroom-Sage Casserole

This one's a showstopper. Serve it at your dinner party, date night, or weeknight supper. Everyone's going to want seconds.

5 of 38

Skillet Chicken Pot Pie with Leeks and Mushrooms

Photo: Victor Protasio; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke

Recipe: Skillet Chicken Pot Pie with Leeks and Mushrooms

This new take on our old-fashioned chicken pot pie gets major flavor from leeks and mushrooms.

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Grilled Asparagus with Bacon and Mushrooms

Jen Causey

Recipe: Grilled Asparagus with Bacon and Mushrooms

When you're in need of a simple but scrumptious side dish, look no further. Sliced shiitake mushroom and crumbled bacon slices take grilled asparagus to the next level.

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Italian-Style Grits and Greens with Pulled Pork and Mushrooms

Photo: Jennifer Causey; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall

Recipe: Italian-Style Grits and Greens with Pulled Pork and Mushrooms

We're topping slow-cooker Parmesan grits with pulled pork and garlicky sautéed mushrooms, and you'll see why we call this recipe the ultimate I've-got-company-coming platter.

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Queso Fundido with Mushrooms and Chiles Recipe

Wynn Myers

Recipe: Queso Fundido with Mushrooms and Chiles Recipe

This mouthwatering mixture of toasted garlic, mushrooms, green chiles, and three types of cheese wins the party, tailgate, or cookout every time.

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Turkey Tetrazzini

Alison Miksch

Recipe: Turkey Tetrazzini

With a few convenience products such as canned soup, jarred Alfredo sauce, and frozen peas, this classic dish comes together in a jiff.

10 of 38

Beef Stew with Buttery Garlic Bread

Photo: Stephen DeVries, Prop Styling: Missie Neville Crawford; Food Styling: Torie Cox

Recipe: Beef Stew with Buttery Garlic Bread

This stew is the definition of cozy. Don't skip the crunchy, buttery garlic bread—it's essential for soaking up every last drop.

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Cabbage, Mushroom, and Bacon Pasta

Greg DuPree

Recipe: Cabbage, Mushroom, and Bacon Pasta

This quick and easy wilted cabbage pasta dish will be on the table in under 30 minutes, all on the stovetop. Plus, bacon and mushrooms make everything better.

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Chicken with Mushrooms and Wine

Hector Manuel Sanchez

Recipe: Chicken with Mushrooms and Wine

This is a company-worthy slow-cooker dish if we've ever seen one.

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Winter Vegetables and Gnocchi

Greg DuPree

Recipe: Winter Vegetables and Gnocchi

Customize this recipe with your favorite in-season veggies—including your go-to mushrooms. By using convenient packages of pre-chopped butternut squash and frozen pearl onions, you can get this dish on the table in just 30 minutes.

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Pickled Cremini Mushrooms

Peter Frank Edwards

Recipe: Pickled Cremini Mushrooms

Throw these on a fresh salad, use them as a garnish for a Bloody Mary, or pair them with your main meat dish.

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Cast-Iron Pork Cacciatore

Photo: Stephen DeVries, Prop Styling: Missie Neville Crawford; Food Styling: Torie Cox

Recipe: Cast-Iron Pork Cacciatore

This cast-iron Italian dish is a breeze. We swapped out the chicken for budget-friendly, hearty pork chops.

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Wild Rice with Mushrooms

Iain Bagwell

Recipe: Wild Rice with Mushrooms

When in doubt, a hearty rice side dish will complete any spread. This one has been elevated with mushrooms and Marsala.

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Slow-Cooker Burgundy Beef Tips

Photo: Oxmoor House

Recipe: Slow-Cooker Burgundy Beef Tips

This recipe calls for baby portobellos, but your favorite sliced mushrooms will work just fine.

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Instant Pot Beef-and-Barley Soup with Mushrooms

Photo: Victor Protasio; Prop Styling: Cindy Barr; Food Styling: Tina Bell Stamos

Recipe: Instant Pot Beef-and-Barley Soup with Mushrooms

No Instant Pot? No problem! You can substitute with your Dutch oven.

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One-Pan Pasta with Chicken Sausage, Mushrooms, and Collards

Greg DuPree

Recipe: One-Pan Pasta with Chicken Sausage, Mushrooms, and Collards

One-pan pasta? That's something we will gladly get behind. Chicken sausage, mushrooms, and collard greens make it a healthy choice.

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Chicken-and-Wild Rice Skillet Casserole

Photo: Hector Sanchez

Recipe: Chicken-and-Wild Rice Skillet Casserole

We call this recipe the company's-coming riff on the old-school chicken-and-rice number.

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Hamburger Steak With Sweet Onion-Mushroom Gravy

Beth Dreiling Hontzas

Recipe: Hamburger Steak With Sweet Onion-Mushroom Gravy

Ah, this Southern classic never goes out of style. You'll want an extra ladle (or two) of the traditional mushroom gravy.

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Classic Chicken Tetrazzini

Photo: Beth Dreiling Hontzas

Recipe: Classic Chicken Tetrazzini

Consider this dish the ultimate family-friendly casserole. It's filled with chicken, pasta, mushrooms, and Parmesan cheese.

23 of 38

Penne with Mushrooms, Corn, and Thyme

Alison Miksch

Recipe: Penne with Mushrooms, Corn, and Thyme

You can get this hearty but healthy pasta dish on the table in under 40 minutes. It's a simple recipe we go back to every summer.

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Turkey Drumsticks in Tomato and Mushroom Ragout

Photo: Victor Protasio

Recipe: Turkey Drumsticks in Tomato and Mushroom Ragout

We serve this savory turkey ragout over hot-cooked polenta, but you could also swap in grits. Slow-cooked turkey drumsticks, simmered all day with fresh mushrooms, are the stars in this dish.

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Chicken Fricassee with Spring Vegetables

Greg DuPree

Recipe: Chicken Fricassee with Spring Vegetables

This one-skillet dish is a welcome change from our go-to sheet pan suppers.

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Stuffed Beef Tenderloin with Burgundy-Mushroom Sauce

Photo: Hector Manuel Sanchez; Prop Styling: Buffy Hargett Miller; Food Styling: William Smith

Recipe: Stuffed Beef Tenderloin with Burgundy-Mushroom Sauce

Dress up your beef tenderloin with this fancy Burgundy-Mushroom Sauce. This main dish is quite the looker.

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Teriyaki Salmon Bowls with Crispy Brussels Sprouts

Photo: Victor Protasio; Food Styling: Torie Cox; Prop Styling: Kay E. Clarke

Recipe: Teriyaki Salmon Bowls with Crispy Brussels Sprouts

These teriyaki bowls are an Asian-inspired (and healthy) meal to make for weeknight suppers. Takeout, who?

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Creamy Ham-and-Chicken Medley

Hector Manuel Sanchez

Recipe: Creamy Ham-and-Chicken Medley

Made with leftover cooked chicken and ham in a decadent Parmesan cream sauce, this medley is so easy and versatile.

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Bacon-Brussels Sprout-Green Bean Casserole

Photo: Victor Protasio; Prop Styling: Ginny Branch Stelling; Food Styling: Emily Nabors Hall

Recipe: Bacon-Brussels Sprout-Green Bean Casserole

Topped with fried onions and crispy bacon, this show-stopping side dish combines green beans, Brussels sprouts, and cremini mushrooms.

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Chicken-and-Rice Soup with Mushrooms

Southern Living

Recipe: Chicken-and-Rice Soup with Mushrooms

Filled with hearty ingredients, this cozy soup is begging to warm you up this winter. Use rotisserie chicken from the grocery store or leftover cooked chicken to make things easy.

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Butternut-Goat Cheese-Stuffed Mushrooms

Photo: Hector Sanchez

Recipe: Butternut-Goat Cheese-Stuffed Mushrooms

These stuffed mushrooms are too easy to love. Serve them at your next party, and expect rave reviews.

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Oyster Casserole

Greg DuPree

Recipe: Oyster Casserole

This classic Southern casserole wins you over with its creamy Parmesan sauce and buttery breadcrumbs.

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Fresh Vegetable Lasagna

Photo: Jennifer Davick

Recipe: Fresh Vegetable Lasagna

Make everyone's favorite Italian casserole just a little more weeknight-friendly. This veggie-filled recipe is a no-brainer.

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Roasted Goat Cheese-Stuffed Portobellos

Cooking Light

Recipe: Roasted Goat Cheese-Stuffed Portobellos

It's hard to argue with goat cheese-stuffed anything. But for mushroom lovers, this is heaven.

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Simple Whole Chicken with Roasted Broccoli-Mushroom Rice

Alison Miksch

Recipe: Simple Whole Chicken with Roasted Broccoli-Mushroom Rice

You're just one pan and one hour away from this perfect family dinner. The rice gets a delicious crisp in the oven.

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Spicy Sausage and Portobello ‘Pizzas'

MyRecipes

Recipe: Spicy Sausage and Portobello ‘Pizzas'

You won't feel guilty when eating these low-carb portobello pizzas.

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Wild Mushroom Soup

Southern Living

Recipe: Wild Mushroom Soup

This light, savory soup makes a crowd-pleasing starter. Dried mushrooms are the trick.

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37 Mushroom Recipes Every Mushroom Lover Will Appreciate

1 of 38

Mushroom Stroganoff

2 of 38

Ziti with Mushroom, Fennel, and Tomato Ragu

3 of 38

Mini Mushroom-and-Goat Cheese Pot Pies

4 of 38

Chicken-Mushroom-Sage Casserole

5 of 38

Skillet Chicken Pot Pie with Leeks and Mushrooms

6 of 38

Grilled Asparagus with Bacon and Mushrooms

7 of 38

Italian-Style Grits and Greens with Pulled Pork and Mushrooms

8 of 38

Queso Fundido with Mushrooms and Chiles Recipe

9 of 38

Turkey Tetrazzini

10 of 38

Beef Stew with Buttery Garlic Bread

11 of 38

Cabbage, Mushroom, and Bacon Pasta

12 of 38

Chicken with Mushrooms and Wine

13 of 38

Winter Vegetables and Gnocchi

14 of 38

Pickled Cremini Mushrooms

15 of 38

Cast-Iron Pork Cacciatore

16 of 38

Wild Rice with Mushrooms

17 of 38

Slow-Cooker Burgundy Beef Tips

18 of 38

Instant Pot Beef-and-Barley Soup with Mushrooms

19 of 38

One-Pan Pasta with Chicken Sausage, Mushrooms, and Collards

20 of 38

Chicken-and-Wild Rice Skillet Casserole

21 of 38

Hamburger Steak With Sweet Onion-Mushroom Gravy

22 of 38

Classic Chicken Tetrazzini

23 of 38

Penne with Mushrooms, Corn, and Thyme

24 of 38

Turkey Drumsticks in Tomato and Mushroom Ragout

25 of 38

Chicken Fricassee with Spring Vegetables

26 of 38

Stuffed Beef Tenderloin with Burgundy-Mushroom Sauce

27 of 38

Teriyaki Salmon Bowls with Crispy Brussels Sprouts

28 of 38

Creamy Ham-and-Chicken Medley

29 of 38

Bacon-Brussels Sprout-Green Bean Casserole

30 of 38

Chicken-and-Rice Soup with Mushrooms

31 of 38

Butternut-Goat Cheese-Stuffed Mushrooms

32 of 38

Oyster Casserole

33 of 38

Fresh Vegetable Lasagna

34 of 38

Roasted Goat Cheese-Stuffed Portobellos

35 of 38

Simple Whole Chicken with Roasted Broccoli-Mushroom Rice

36 of 38

Spicy Sausage and Portobello ‘Pizzas'

37 of 38

Wild Mushroom Soup

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