From collard green quesadillas to spicy chicken and dumplings, some of the South’s most inventive meals can be found on wheels
What started as an out-of-the-box dining concept has turned into a tasty phenomenon that has transformed the food scene as we know it! If you haven’t already, track down your local food truck parks and give these restaurants on wheels a try. Summertime is the perfect time to venture out and enjoy a meal outside. With the amount of food trucks on the rise, we set out to find our favorites and put together a list of the best food trucks in the South! From BBQ food trucks, to ethnic food trucks, you can easily satisfy any specific craving. Thoroughfare, operated by a husband and wife team, dedicates itself to simple dishes with fresh ingredients, while Pink Bellies, a Vietnamese food truck in Charleston, South Carolina finds pride in outsourcing to local suppliers. Food trucks are more than just a place to grab a quick bite; it allows chefs and food lovers alike to combine forces and bring quality, mobile food to life across the South.