Photo: Jennifer Davick; Styling: Buffy Hargett
Total Time
51 Mins
Yield
Makes 40

We can't say enough about toast points. They're such a versatile addition to your appetizer tray, and they're the perfect addition to app plates full of chicken salad and pimiento cheese. You can't go wrong with a platter of toast points, and they're so easy to whip up in the kitchen. Take a few minutes to put them together, and you'll elevate your party spread exponentially.

How to Make It

Preheat oven to 400°. Remove crusts from bread slices; cut each slice into 4 triangles. Stir together melted butter, onion powder, and salt. Lightly brush 1 side of bread with butter mixture; place, buttered sides up, on a baking sheet. Bake 6 to 8 minutes or until toasted; cool on a wire rack 30 minutes.