Photo: Lee Harrelson; Styling: Jan Gautro

How to Make It

Step 1

Cut biscuits into six pieces and place in a lightly greased 8x8 pan.

Step 2

Brown sausage on the stove top and drain. Spread over the cut up biscuits.

Step 3

Beat eggs and add milk, salt, and pepper to them and pour over sausage and biscuits.

Step 4

Sprinkle both shredded cheeses over the top.

Step 5

Bake in 8x8 pan at 425 for 25-30 minutes. Let sit 5 min.

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