Deliciously sweet with a kick of tart flavor, this rich spiced cider has all the flavor elements you want for your next winter party.

By Danielle McInerney, Tuscaloosa, Alabama
This Story Originally Appeared On myrecipes.com

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Recipe Summary

prep:
10 mins
cook:
30 mins
total:
40 mins
Yield:
Makes 8 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring first 7 ingredients to a boil in a Dutch oven. Reduce heat, and simmer 30 minutes. Pour mixture through a wire-mesh strainer into a container, discarding solids. Stir in rum, if desired. Garnish, if desired, and serve warm.

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