This vinaigrette combines white balsamic vinegar, Creole mustard, honey, lime zest, lime juice, and more to create a zesty flavor. It pairs wondefully with the sweet and fresh ingredients in our Summer Pasta Salad, but you might find yourself using it on a wide variety of salads all summer long. If you're feeling adventurous, why not give it a go as a marinade for grilled chicken? You'll get a dose of that sweet and tart flavor with every bite. 

Pam Lolley
This Story Originally Appeared On myrecipes.com

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Credit: Alison Miksch

Recipe Summary test

hands-on:
10 mins
total:
10 mins
Yield:
Makes about 3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together lime zest, lime juice, vinegar, Creole mustard, honey, garlic, kosher salt, and freshly ground black pepper in a small bowl. Add olive oil in a slow, steady stream, whisking constantly until smooth.

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