This recipe pairs with our easy Shrimp and Grits recipe.

Southern Living
This Story Originally Appeared On myrecipes.com

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Credit: Beth Dreiling Hontzas

Recipe Summary test

prep:
15 mins
cook:
15 mins
total:
30 mins
Yield:
Makes 4 to 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring first 3 ingredients and 1 1/3 cups water to a boil in a medium saucepan over medium-high heat; gradually whisk in grits. Reduce heat to low, and simmer, stirring occasionally, 10 minutes or until thickened. Stir in Cheddar cheese and next 3 ingredients.

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