Turn classic iced tea into seasonal fare. Apple juice, cinnamon sticks, and vanilla bean create a taste reminiscent of cider—and in only ten minutes of hands-on time to boot. 

Southern Living
This Story Originally Appeared On myrecipes.com

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Credit: Laurey W. Glenn

Recipe Summary test

prep:
10 mins
total:
10 mins
Yield:
Makes about 9 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together hot unsweetened tea, apple juice concentrate, cinnamon sticks, vanilla bean, ginger, and lemon. Chill 24 hours, stirring occasionally. Remove cinnamon, vanilla bean, and ginger. Serve over ice.

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