This cocktail recipe was made for fall. For a kid-friendly version, substitute sparkling apple juice for the Prosecco. Use our Easy Apple Butter for the best flavor and texture. In a pinch, store-bought apple butter that has been boiled for 5 minutes (to thicken) may be substituted.

Kathryn Delaney
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Ingredient Checklist


Instructions Checklist
  • Whisk together Easy Apple Butter and lemon juice until smooth. Whisk in chilled Prosecco. Strain into a glass, and garnish, if desired. Serve immediately.