Cozy up by the fire with a warm mug of Apple-Ale Wassail. This English holiday drink is made with apple-ale and flavored with allspice, cinnamon, cloves, and cardamom.

Lara Creasy
This Story Originally Appeared On myrecipes.com

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Ralph Anderson

Recipe Summary

hands-on:
5 mins
total:
3 hrs 5 mins
Yield:
Makes about 7 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together ale, apple cider, port, lemonade, brown sugar, diced apple, whole allspice, 2 (3-inch) cinnamon sticks, whole cloves, cardamom in a 5-qt. slow cooker. Cover and cook on LOW 3 hours or until hot. Remove diced apple, if desired. Ladle into mugs. Garnish, if desired.

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Chef's Notes

We tested with Sierra Nevada Tumbler Autumn Brown Ale.