14 Ways to Use Leftover Bread
We’re not crazy. We know that bread should be consumed when it’s doughy, soft and fresh. But we also abide by the golden rule of carbs—that all leftover bread shall be put to use. Here, 14 ways to turn old bread into something delicious.
Chocolate Bread Pudding Cake
Forget about the stale bread this recipe calls for: The chocolate cake is moist and delicious.
Cinnamon French Toast Muffins
No fork or knife necessary.
Croque Monsieur Bread Pudding
Let’s get savory up in here.
Strata with Mushroom and Chard
The vegetables cancel out the carbs, right?
Crispy bread makes this rustic soup all the more filling.
Mac and Cheese
Homemade breadcrumbs add the perfect crunch to mac and cheese.
Mozzarella Stuffed Meatballs
Heck, make any meatball recipe your heart desires.
Cinnamon French Toast Sticks
Doesn’t everything taste better as finger food?
Savory Bread Pudding with Sausage and Gouda
Pudding for breakfast? We’re into it.
French Onion Soup
If only everything could be dripping in melted Gruyère.
Top 'em with fresh tomato, basil and mozzarella for a sophisticated party app.
Homemade Pita Chips
Where the hummus at?
Challah French Toast
Gentiles, we strongly suggest you start buying challah.