Sweet Chili-and-Mustard Baby Back Ribs Recipe
This tangy-sweet glaze is an exciting change of pace from the usual barbecue sauce. Keep an eye on the heat when grilling these ribs—you don’t want the coals to be too hot for the initial sear. If your charcoal grill doesn’t have a temperature gauge, insert an instant-read thermometer into a vent in the grill lid. These baby back ribs will be perfect for your summer barbecue.