Food and Recipes Recipes Streusel Topping Be the first to rate & review! Learn how to make Streusel Topping for Caramel Apple Coffee Cake. By Southern Living Editors Published on September 24, 2018 Print Rate It Share Share Tweet Pin Email Photo: Jennifer Davick; Styling: Buffy Hargett Ingredients 1 1/2 cups all-purpose flour 1 cup chopped pecans 1/2 cup butter, melted 1/2 cup firmly packed light brown sugar 1/4 cup granulated sugar 1 1/2 teaspoons ground cinnamon 1/4 teaspoon salt Directions Stir together flour, pecans, melted butter, brown sugar, granulated sugar, cinnamon, and salt until blended. Let stand 30 minutes or until firm enough to crumble into small pieces. Rate it Print