Food and Recipes Recipes 35 Happy Spring Recipes to Make Together This Month By Southern Living Editors Published on March 24, 2020 Share Tweet Pin Email Trending Videos Photo: Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Sure, April isn't all about Easter—but the dessert menu can be. We're celebrating all month long with sweet treats specially designed to help you have a happy little Easter, starting with six single-serve recipes that will upstage any candy in your baskets. Start with birds' nest-topped coconut cupcakes and end with addicting chocolate-peanut butter eggs. Since there needs to be a tasty spread that precedes the sweets, we've come up with a menu that makes Easter entertaining easy. Pick from two impressive main dishes and pair with a selection of our four go-with-anything spring side dishes. (Hot tip: Make sure to include the Dijon-infused potato salad, no matter what.) From there, we included Passover recipes that make for an elegant Seder meal and classic Masters-inspired party snacks by Test Kitchen Professional and Hey Y'all host, Ivy Odom—the pimiento cheese-topped fried chicken sliders are an undeniable hole-in-one. It's time to celebrate spring the only way we know how: with 35 fresh springtime recipes the whole family will love. 01 of 33 Baked Buttermilk French Toast Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall Recipe: Baked Buttermilk French Toast 02 of 33 Easy Egg Salad Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall Recipe: Easy Egg Salad 03 of 33 Fried Chicken Sliders with Pimiento Cheese Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall Recipe: Fried Chicken Sliders with Pimiento Cheese 04 of 33 Strawberry-Spinach Salad with Sweet Vidalia Onion Dressing Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Strawberry-Spinach Salad with Sweet Vidalia Onion Dressing 05 of 33 Potato Salad with Dijon and Scallions Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Potato Salad with Dijon and Scallions 06 of 33 Glazed Ham with Pineapple Chutney Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Glazed Ham with Pineapple Chutney 07 of 33 Big-Batch Spiked Arnold Palmers Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall Recipe: Big-Batch Spiked Arnold Palmers 08 of 33 Asparagus with Cheese Sauce and Herb Breadcrumbs Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Asparagus with Cheese Sauce and Herb Breadcrumbs 09 of 33 Quick Pickled Radishes with Lemon, Ginger, and Maple Antonis Achilleos; Prop Styling: Ginny Branch; Food Styling: Torie Cox Recipe: Quick Pickled Radishes with Lemon, Ginger, and Maple 10 of 33 Sauteed Radishes with Bacon Antonis Achilleos; Prop Styling: Ginny Branch; Food Styling: Torie Cox Recipe: Sauteed Radishes with Bacon 11 of 33 Herb-Crusted Leg of Lamb with Parsley-Mint Sauce Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Herb-Crusted Leg of Lamb with Parsley-Mint Sauce 12 of 33 Sugar Snap Peas with Orange Zest and Buttery Almonds Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Sugar Snap Peas with Orange Zest and Buttery Almonds 13 of 33 Spring Compound Butters Antonis Achilleos; Prop Styling: Ginny Branch; Food Styling: Torie Cox Recipe: Spring Compound Butters 14 of 33 Radish, Avocado, and Citrus Salad with Orange-Poppy Seed Dressing Antonis Achilleos; Prop Styling: Ginny Branch; Food Styling: Torie Cox Recipe: Radish, Avocado, and Citrus Salad with Orange-Poppy Seed Dressing 15 of 33 Chilled Radish-and-Avocado Soup Antonis Achilleos; Prop Styling: Ginny Branch; Food Styling: Torie Cox Recipe: Chilled Radish-and-Avocado Soup 16 of 33 Oven-Baked Risotto with Ham, Leeks, and Peas Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall Recipe: Oven-Baked Risotto with Ham, Leeks, and Peas 17 of 33 Warmed Radish and Potato Salad Antonis Achilleos; Prop Styling: Ginny Branch; Food Styling: Torie Cox Recipe: Warmed Radish and Potato Salad 18 of 33 Brisket with Carrots and Horseradish-Parsley Gremolata Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Brisket with Carrots and Horseradish-Parsley Gremolata 19 of 33 Dairy-Free Mashed Potatoes with Caramelized Vidalia Onions Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Dairy-Free Mashed Potatoes with Caramelized Vidalia Onions 20 of 33 Spring Salad with Herbed Goat Cheese Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall Recipe: Spring Salad with Herbed Goat Cheese 21 of 33 Macaroon Sandwich Cookies Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Recipe: Macaroon Sandwich Cookies 22 of 33 Slow-Cooker Pork Roast with Carrots, Turnips, and Potatoes Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall Recipe: Slow-Cooker Pork Roast with Carrots, Turnips, and Potatoes 23 of 33 Pork Tenderloin with Shaved Vegetable SaladPork Tenderloin with Shaved Vegetable Salad Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall Recipe: Pork Tenderloin with Shaved Vegetable Salad 24 of 33 Pork Chops with Spring Onions, Farro, and Asparagus Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall Recipe: Pork Chops with Spring Onions, Farro, and Asparagus 25 of 33 Crispy Pork-Cutlets with Creamy Spring Slaw Victor Protasio; Prop Styling: Mary Clayton Carl Jones; Food Styling: Emily Nabors Hall Recipe: Crispy Pork-Cutlets with Creamy Spring Slaw 26 of 33 Carrot-Pineapple Mini Bundt Cakes with Buttermilk-Vanilla Glaze Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Recipe: Carrot-Pineapple Mini Bundt Cakes with Buttermilk-Vanilla Glaze How To: Pineapple Flowers 27 of 33 Raspberry-Rhubarb Bars Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Recipe: Raspberry-Rhubarb Bars 28 of 33 Chocolate-Peanut Butter Eggs Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Recipe: Chocolate-Peanut Butter Eggs 29 of 33 Mini Strawberry Chiffon Pies Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Recipe: Mini Strawberry Chiffon Pies 30 of 33 Coconut Cupcakes with Birds' Nests Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Recipe: Coconut Cupcakes with Birds' Nests 31 of 33 Daffodil Cookies Cedric Angeles; Prop Styling: Claire Spollen; Food Styling: Torie Cox Recipe: Daffodil Cookies 32 of 33 Dao Family Crawfish Boil Cedric Angeles Recipe: Dao Family Crawfish Boil 33 of 33 Vietnamese-Cajun Fried Rice Cedric Angeles Recipe: Vietnamese-Cajun Fried Rice Recipe: Dao Family Crawfish Sauce Was this page helpful? 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