Smoked Turkey-and-Andouille Gumbo Recipe
Beau Beaullieu and Andy Soileau’s New Iberia Kiwanis Club team has taken first place 11 times at the World Championship Gumbo Cookoff. This recipe for their mélange gumbo won in 2015, 2017, and 2018. Beaullieu likes to serve it alongside potato salad and garlic bread. Leftovers taste better the second day, Beaullieu says, and this gumbo freezes well.