Do the warmer days have you dreaming of low-country boils with fresh-off-the-boat seafood? Even if you can’t make it to the beach right now, this quick and easy Shrimp Boil Vegetable Bowl allows you enjoy the taste and smell of a seaside meal. To simplify your prep work, have the shrimp peeled and deveined at your favorite seafood market. Call ahead with your order, so all you have to do is pick it up
Victor Protasio; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos
Shrimp Boil Vegetable Bowls Recipe
Servings Per Recipe:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.