Red Velvet Cake Mix Cookies
Cakes and cookies aren’t all that different in composition—it’s all just a matter of ratios. These cake mix cookies take advantage of that similarity by using a few ingredients to make chewy cookies out of a box of cake mix. They have the perfect crisp tender texture of a cookie while tasting like red velvet cake with pops of white chocolate throughout. They also keep exceptionally well for a few days because of their high oil content.
This method of making cookies from cake mix can be used with almost any cake mix. Consider a confetti cake mix or a chocolate cake mix for fun and easy variations of this recipe. These cookies can easily accommodate chopped nuts, toffee bits, and sprinkles for further flair and flavor!