Everyone loves a crisp cookie with a rich and creamy filling, and thumbprint cookies are an easy alternative to sandwich cookies. These tender, shortbread-like thumbprint cookies have pockets of fruity raspberry jam and are topped with a creamy white chocolate drizzle. We love the slight tartness of raspberry jam but you can substitute any berry jam, peach preserves, or even orange marmalade if you like. The thumbprint dough can be made a day ahead and the cookies can be stored at room temperature for up to two days.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.