Food and Recipes Drinks Cocktails Raspberry Beer Cocktail Recipe Be the first to rate & review! Fresh or frozen raspberries work equally well in this festive, fruit beer cocktail. By Southern Living Editors Updated on November 30, 2018 Print Rate It Share Share Tweet Pin Email Prep Time: 5 mins Total Time: 5 mins Yield: 6 servings Fresh or frozen raspberries work equally well in this festive, fruit beer cocktail. This refreshing drink is the perfect sipper for a summer poolside party. Charles Walton IV Ingredients 3/4 cup frozen raspberries* 3 1/2 (12-oz.) bottles beer, chilled 1 (12-oz.) container frozen raspberry lemonade concentrate, thawed 1/2 cup vodka Garnish: lemon and lime slices Directions Stir together first 4 ingredients. Serve over ice. Garnish, if desired. *Fresh raspberries may be substituted. Note: To make ahead, stir together lemonade concentrate and vodka in a large container. Chill up to 3 days. Stir in raspberries and beer just before serving. Garnish, if desired. Rate it Print