This recipe gives some Italian flavor to Basic Pimiento Cheese. With crispy prosciutto and Asiago cheese, you’re definitely stepping up your dip game. Friends and family will think it is oh-so-fancy but you will know it was super simple. From backyard cookouts to a porch party, this recipe can work for any occasion. It also makes the perfect snack for those long summer days. Hand shred your cheese for a better texture and flavor. We also prefer diced pimientos over sliced.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.