How to Make It
Mix together cooked chicken, cream of chicken soup, poppy seeds, and sour cream. Lightly grease 11x7-inch baking dish. Spoon mixture into dish.
Pour melted butter over cracker crumbs and stir together. Sprinkle over casserole.
Bake at 350° for 35 minutes or until hot and bubbly.
For testing purposes only, we used Keebler Town House crackers.