Easy Casseroles You Can Make with Ingredients You Already Have in Your Pantry

Recipe: Homestyle Ground Beef Casserole

If you don't have egg noodles in your pantry, feel free to substitute for a similar noddle that you have on hand.  

Recipe: French Onion Soup Casserole

Spare onions are the perfect excuse to make this comforting casserole version of classic French onion soup. 

Recipe: Smoky Sausage-and-Grits Casserole

Equally as delicious when served for breakfast or dinner, this casserole offers a flavorful upgrade for quick-cooking grits. 

Recipe: Creamy Chicken Alfredo Casserole

Turn that store-bough jar of Alfredo sauce into a crowd-pleasing supper with just 15 minutes of prep time.

Recipe: Poppy Seed Chicken

Just five ingredients are needed to make a creamy casserole that kids and adults will love. Serve over brown or white rice. 

Recipe:  Taco Dinner Mac and Cheese

This dish combines two family favorites into one flavor-packed, cheesy dish.

Recipe: Pancake Casserole

Pancakes are always a good idea. You can make them from scratch with pantry staples or use a store-bought mix for this buttery casserole. 

Recipe: Chicken-and-Wild Rice Casserole

If you don't have almonds in the pantry, the cheese and breadcrumbs will serve as the perfect topping on their own. 

Recipe: Spaghetti Casserole

Cooking spaghetti in your slow cooker for four hours will allow extra time for the flavors to meld together. A cheesy topping is the best finishing touch. 

Recipe: Turkey-Noodle-Poppy Seed Casserole

Use this recipe as a guide and make substitutions, if necessary, based on what ingredients you do have. 

Recipe: Deb Wise's Tamale Pie Mix-up

Say hello to your new favorite way to use a can of black beans and a can of corn. 

Recipe: Extra Easy Lasagna

Instead of making a homemade sauce with canned tomatoes, a jarred sauce will work in a pinch.