Pan-Grilled Chicken with Fresh Plum Salsa

Name: Pan-Grilled Chicken with Fresh Plum Salsa
Total time: 26 min
Yield: Makes 4 servings
Ingredients: 1 cup chopped ripe plums (about 2 plums); 1 small jalapeno pepper, seeded and diced; 2 tablespoons chopped fresh basil; 2 tablespoons chopped red onion; 2 teaspoons fresh lime juice; 3/4 teaspoon salt, divided; 2 tablespoons brown sugar; 1/2 teaspoon ground cumin; 4 (4-oz.) chicken breast cutlets; 2 teaspoons olive oil

1 Review

Sweet & spicy Pan-Grilled Chicken with Fresh Plum Salsa starts with fast-cooking chicken cutlets, giving you a leg up on dinner--it's ready in 26 minutes.

By Southern Living Editors

The Best New Haircuts to Try in 2022

How To Season A Cast-Iron Skillet

50 Thoughtful Messages for a Meaningful Thank You Note

Pan-Grilled Chicken with Fresh Plum Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Pan-Grilled Chicken with Fresh Plum Salsa

Account

More

Pan-Grilled Chicken with Fresh Plum Salsa

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Pan-Grilled Chicken with Fresh Plum Salsa