Food and Recipes Drinks Cocktails Mississippi Bourbon Punch Be the first to rate & review! Make Mississippi Bourbon Punch your signature cocktail at your next get-together. Muscadine wine stars in this spirited concoction of grenadine, bourbon, and a variety of fruit juices and sodas. By Southern Living Test Kitchen Southern Living Test Kitchen The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. The Southern Living Test Kitchen team includes a team of professionals with deep expertise in recipe development, from pastry chefs and grilling experts to nutritionists and dietitians. Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. Southern Living's editorial guidelines Published on April 25, 2018 Print Rate It Share Share Tweet Pin Email Hands On Time: 10 mins Total Time: 10 mins Yield: 14 cups Ingredients 2 (750-milliliter) bottles dry muscadine wine, chilled* 1 (12-oz.) bottle grenadine, chilled 1 1/2 cups chilled bourbon 1 cup chilled fresh orange juice 1 cup chilled cranberry juice 1/3 cup fresh lime juice 8 cups ice cubes 1 (12-oz.) can lemon-lime soft drink, chilled 1 cup chilled club soda Garnish: orange slices, red and green muscadine halves (optional) Directions Pour muscadine wine, grenadine, bourbon, orange juice, cranberry juice, and lime juice into a punch bowl. Stir in ice cubes, lemon-lime soft drink, and club soda. Garnish, if desired. *Chardonnay may be substituted. Note: We tested with Morgan Creek Vineyards Cahaba White Alabama muscadine wine and Stirrings grenadine. Southern Living Rate it Print