Marinated Shrimp

Name: Marinated Shrimp
Total time: 1 d 12 h 35 min
Yield: Serves 12
Ingredients: 3 pounds cooked, tail-on medium shrimp, peeled and deveined; 1 large Vidalia onion (about 1 lb.), thinly sliced (4½ cups); 1 (3.5-oz.) jar capers, undrained; 1/2 cup extra-virgin olive oil; 1/4 cup white wine vinegar; 2 tablespoons granulated sugar; 1 tablespoon Worcestershire sauce; 1 tablespoon lemon zest plus 3 Tbsp. fresh juice (from 2 lemons); 1/2 teaspoon table salt; 1/2 teaspoon black pepper; 1 pint heirloom cherry tomatoes

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Juicy shrimp tossed with a simple marinade of onions, capers, lemon juice, and Worcestershire sauce does the work overnight, so when guests arrive, just pull out the classic Southern app and a sleeve of Saltines.

By Southern Living Test Kitchen

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Marinated Shrimp

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Marinated Shrimp

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Recipe Summary

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Directions

Reviews

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