This quick and easy glaze tops our Mini Apple Cider Pound Cakes beautifully. 

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Credit: Southern Living

Recipe Summary

total:
15 mins
hands-on:
15 mins
Yield:
Makes 3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together brown sugar, melted butter, lemon zest, and lemon juice in a small saucepan. Stir in egg until blended. Cook over low heat, stirring constantly, 10 to 12 minutes or until mixture thickens slightly and begins to bubble around the edges. Use immediately.

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