Food and Recipes Drinks Ginger-Orange Mocktails You're three ingredients and five minutes away from this refreshing sipper you'll serve at every brunch or luncheon. By Southern Living Editors Southern Living Editors Since 1966, the editors of Southern Living have been carrying out the mission of the brand: to bring enjoyment, fulfillment, and inspiration to our readers by celebrating life in the South. We inspire creativity in their homes, their kitchens, their gardens, and their personal style. We are a friend they can trust, a guide to the seasons, a helping hand during the holidays, and a relentless champion of the Southern way of life. Southern Living's editorial guidelines Updated on January 15, 2020 Print Share Share Tweet Pin Email Photo: Jennifer Davick; Styling: Amy Burke Hands On Time: 5 mins Total Time: 5 mins Yield: 25 cups Ingredients 1 (89-oz.) container orange juice or lemonade 1 (2-liter) bottle ginger ale, chilled 1 (46-oz.) can pineapple juice, chilled Directions Stir together orange juice, ginger ale, and pineapple juice. Serve over ice. Print