Fresh Citrus Glaze give hits of orange and lemon flavor when brushed over our Citrus Pull-Apart Bread. 

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Credit: Hector Sanchez; Styling: Caroline M. Cunningham

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes 3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat powdered sugar and softened butter at medium speed with an electric mixer until blended. Add orange zest, 2 Tbsp. fresh orange juice, and lemon juice; beat until smooth. (Stir in an additional 1 Tbsp. orange juice, 1 tsp. at a time, if desired.)

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