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Cream Cheese Frosting Recipe

Cream Cheese Frosting Recipe

Name: Cream Cheese Frosting Recipe
Yield: 1 2/3 cups
Ingredients: 1 (8-ounce) package cream cheese, softened; 3 tablespoons butter or margarine, softened; 1 1/2 cups powdered sugar; 1/8 teaspoon salt

Cream cheese frosting is the perfect mix of sweet, creamy, and tangy. Add this frosting to your favorite layer cake or crumbling cupcakes for an extra flavor profile.

By Southern Living

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Becky Luigart-Stayner; Styling: Amy Burke

Recipe Summary

Yield:

1 2/3 cups

Ingredients

1 (8-ounce) package cream cheese, softened
3 tablespoons butter or margarine, softened
1 1/2 cups powdered sugar
1/8 teaspoon salt

Directions

Step 1

Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add sugar and salt, beating until blended. Stir in vanilla.

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Cream Cheese Frosting Recipe

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Recipe Summary

Ingredients

Directions

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Cream Cheese Frosting Recipe

Gallery

Recipe Summary

Ingredients

Directions

All Reviews for Cream Cheese Frosting Recipe