haven't tried it as yet - just read it and anxious to make.
This is a fabulous recipe. Have made these before. Did not have cranberry sauce, or pistachio nuts, but had Meyer's Lemon, Blood Orange Pepper Jelly by Braswell in Statesboro Georgia with Whole Pecans browned in the oven. Southern Living is my "go to benchmark" if I want the best any kind of recipe. By the way, my guest went "bonkers" over the last ones I made. Thank you. Charlene