Wow your brunch crowd with a decadent spin on quiche made with lump crabmeat, sautéed spinach and leeks, and cream cheese for richness. Serve with a simple salad and mimosas for a restaurant-worthy meal at home.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.