Yes, you should always make chocolate buttercream frosting and you should always use actual chocolate. You won’t get that silky texture and yummy flavor without the real stuff. This frosting is great for chocolate lovers on a chocolate cake or you can use it on top of a classic white cake for a blend of flavors. From birthday celebrations to all things holiday, this frosting will come in handy year-round.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.