Food and Recipes Recipes Chicken Parmesan Pizza Be the first to rate & review! Easy side: Toss together romaine lettuce, freshly cracked pepper, and grated Parmesan cheese; toss with your favorite bottled Caesar dressing. Sprinkle with croutons. By Southern Living Editors Southern Living Editors Since 1966, the editors of Southern Living have been carrying out the mission of the brand: to bring enjoyment, fulfillment, and inspiration to our readers by celebrating life in the South. We inspire creativity in their homes, their kitchens, their gardens, and their personal style. We are a friend they can trust, a guide to the seasons, a helping hand during the holidays, and a relentless champion of the Southern way of life. Southern Living's editorial guidelines Published on December 11, 2018 Print Rate It Share Share Tweet Pin Email Photo: Jennifer Davick; Styling: Buffy Hargett Total Time: 30 mins Yield: 4 servings Ingredients 1 (10-oz.) package frozen garlic bread loaf 1/2 cup canned pizza sauce 6 deli fried chicken strips 1 cup (4 oz.) shredded Italian three-cheese blend 2 tablespoons chopped fresh basil Directions Preheat oven to 400°. Arrange garlic bread, buttered sides up, on a baking sheet. Bake at 400° for 8 to 9 minutes or until bread is lightly browned. Spread pizza sauce over garlic bread. Cut chicken strips into 1/2-inch pieces, and arrange over pizza sauce. Sprinkle with cheese and basil. Bake at 400° for 8 to 10 minutes or until cheese melts. Serve immediately. Rate it Print