Chicken Liver Mousse Crostini with Pepper Jelly
Your guests won't be able to stop eating this smooth, velvety mousse topped with spicy-sweet pepper jelly. Pepper jelly, a Southern favorite for serving with pimiento cheese, also tastes delicious with our chicken liver mousse. For a different presentation, make this mousse in a 1 1/2-qt. ovenproof dish instead of small jars.