Santa might not pick favorites, but everyone knows that during the holiday season homemade chocolate chip cookies reign supreme. Serve these treats with a frosty glass of milk and you’re guaranteed to earn a spot on the nice list this year.Southern Living Test Kitchen Professional Ivy Odom claims that this recipe is the way to the best chocolate chip cookies ever and after just one bite we think you’ll agree. Ivy has a few tricks up her sleeve that help these chewy chocolate chip cookies stand out from the pack. She uses not one, but two types of chocolate in the batter: semisweet chocolate chips and bittersweet chocolate chunks. Her recipe also calls for oats, but Ivy is quick to mention that these are soft chocolate chip cookies with oats and not oatmeal cookies. If you bring these treats to your next cookie swap, don’t be surprised if your friends start requesting the recipe.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.