Beans, bacon, and pasta come together for a delicious weeknight meal in under 30 minutes. We love adding green beans to pasta—their long shape works well with short, tubular noodles. Bright yellow wax beans add an extra pop of color to this weeknight supper, but if they aren’t available at your market, simply double the amount of green beans.
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox
Cavatappi Pasta with Beans and Bacon
Servings Per Recipe:
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.