Brisket Tacos with Summer Salsa
Slow-cooker beef brisket and crunchy fruit salsa make these tacos a perfect blend of savory and sweet.
Slow-cooker beef brisket and crunchy fruit salsa make these tacos a perfect blend of savory and sweet.
This is a really simple very satisfying and delicious dish. I didn't have brisket so I used chuck roast. Warm, mildly spicy with the sweetness of peaches and crunch of cucumber. Will definitely make this again.