I agree with other reviewer. Was excited to make this for my husband's bridge club and WOW did it take a lot of time and effort. I thought for sure my efforts would pay off. It didn't. I thought the crust tasted bland. I did love the flavor of the berries with the lemon (which is why it even got two stars here), but I will not file this recipe for future. Thankfully, my husband didn't share with his bridge club that he was bringing this. I told him not to take it because I'm not proud of it and wouldn't want people to think I thought this tasted good. What a waste of last evening in making this.
I was so excited to make this. It was kind of a disappointment. I am a big fan of blueberries and love bars as well. This recipe was such a job with all of the time and steps it takes to make. I thought it must have a great reason to do this and it will be wonderful. Sorry, not the case. I have had much better with a lot less effort. Disappointed.
This recipe turned out great. I followed the recipe exactly. It takes quite a bit of time, but it’s well worth it. There’s nothing complicated about it. Each step is simple. Are used frozen blueberries.