All your veggies, grains, and protein in one. These hearty blackened shrimp rice bowls are smokey from grilled poblanos and corn, while avocado and canned black beans are simple additions that add creaminess and filling protein. Feel free to mix it up and add more toppings, from dollops of sour cream to chopped tomatoes. Make this recipe with other grains like quinoa or turn it into a salad by swapping out the rice for chopped romaine lettuce or baby spinach. However you choose to build your bowl, finish it with plenty of the tangy yogurt dressing, which comes together quickly in a blender and brings together the entire dish.
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.