18 Pies You Can Make In A Graham Cracker Crust

Over the Moon Chocolate Pie
Photo:

Caitlin Bensel; Food Styling: Torie Cox

Pie dough can be a labor of love. It requires cold ingredients, delicate mixing, and usually par-baking the crust to come out perfectly crisp and golden. Graham cracker crusts on the other hand, are a cinch to make and often don't require any baking (or a rolling pin for that matter). Through the power of melted butter and sugar, graham cracker crumbs form an easy, universal base for all sorts of pies. If you need a foolproof crust recipe, our Homemade Graham Cracker Crust is a good one to keep on hand, although store-bought is always an option too.

01 of 18

Heavenly Key Lime Pie

Heavenly Key Lime Pie

Caitlin Bensel; Food Styling: Torie Cox

You know that when heaven is in the name, the pie is going to be good.

02 of 18

Mixed Stone Fruit Pie

mixed-stone-fruit-pie-sl.jpg

Skip a baked fruit pie and use summer stone fruit in an (almost) no-bake dessert with a luscious cream cheese filling.

03 of 18

Over the Moon Chocolate Pie

Over the Moon Chocolate Pie

Caitlin Bensel; Food Styling: Torie Cox

This pie uses a graham cracker crust as homage to the Moon Pie, a treat made from two round graham crackers sandwiched with marshmallow and covered in chocolate.

04 of 18

Mini Coconut-Key Lime Pies

Mini Coconut-Key Lime Pies

Stacy K. Allen; Props: Josh Hoggle; Food Stylist: Melissa Gray

Everything is cuter when smaller, right? We think these pies are proof.

05 of 18

Chocolate Pumpkin Pie

Chocolate Pumpkin Pie
Photographer: Antonis Achilleos, Prop Stylist: Claire Spollen, Food Stylist: Chelsea Zimmer

Chocolate graham crackers give this pumpkin pie a rich and intense chocolate crust.

06 of 18

Kool Aid Pie

Kool Aid Pie
Micah A. Leal

Kool Aid is so much more than a drink. In this pie, it's used to for both flavor and its bright, stunning color.

07 of 18

Grapefruit Meringue Pie

Grapefruit meringue pie in pie dish with one slice missing

Antonis Achilleos; Prop Stylist: Audrey Davis; Food Stylist: Torie Cox

If you love lemon meringue pies, this grapefruit twist is one recipe you must try. It has the same bright citrus filling, but with the distinct aroma of fresh Ruby Red grapefruit.

08 of 18

No-Bake Strawberry Pie

No-Bake Strawberry Pie
Joy Howard

We all love a no-bake pie, but have you ever seen one quite as cute as this? We don't think so.

09 of 18

S'mores Pie

S'mores Pie
Jennifer Causey; Food Styling: Melissa Gray

Skip the campfire and make this no-bake pie with all the flavor of s'mores, but none of the heat.

10 of 18

Coconut-Pumpkin Chiffon Pie

Coconut-Pumpkin Chiffon Pie

If making pie dough for pumpkin pie stresses you out every Thanksgiving, turn to this graham cracker crust version that makes everything so much easier.

11 of 18

Peanut Butter-Banana Icebox Pie

Peanut Butter-Banana Icebox Pie
Jennifer Davick; Prop Styling: Heather Chadduck

Peanut butter, banana, and chocolate are a trio that never do us wrong. Layered into a graham cracker crust, they're even more irresistible.

12 of 18

Lemon-Buttermilk Icebox Pie

Lemon-Buttermilk Icebox Pie
Hector Sanchez; Styling: Heather Chadduck Hillegas

Tart, tangy, and refreshing, let us introduce you to your new favorite summer pie.

13 of 18

Praline Key Lime Pie

Praline Key Lime Pie

Jennifer Davick

Nobody said you had to only use graham crackers in the crust. Pecans added into the mix are the perfect way to give this classic an extra Southern touch.

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Millionaire Pie

Millionaire Pie
Micah A. Leal

You don't have to be rich to appreciate how delightful this simple pie is.

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Hot Chocolate Icebox Pie

Hot Chocolate Icebox Pie
Southern Living

Milk powder and instant coffee are the two secret ingredients that make this pie as rich and delicious as can be.

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Zesty Lemon Pie

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Calling all lemon lovers. This pie isn't doesn't shy away from bold lemon flavor, and why should it?

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Strawberry Lemonade Pie

Strawberry Lemonade Pie
Micah A. Leal

This pie combines the flavors of a classic summer drink into a refreshing dessert.

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Chocolate Pudding Pie

Chocolate Pudding Pie
Micah A. Leal

Don't skimp on the whipped cream, this extra chocolatey needs the velvety cream to balance its deliciously intense flavor.

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