Best Pies for Mother’s Day
Mile-High Mini Strawberry Pies
Recipe: Mile-High Mini Strawberry Pies
You don’t have to go easy on the homemade whipped cream topping.
Strawberry-Pretzel Icebox Pie
Recipe: Strawberry-Pretzel Icebox Pie
Take this chilled dessert to a Mother’s Day celebration by the pool.
Mixed Stone-Fruit Pie
Recipe: Mixed Stone Fruit Pie
Top a creamy, no-bake filling with the season’s freshest stone fruits.
Key Lime-Buttermilk Icebox Pie
Recipe: Key Lime-Buttermilk Icebox Pie
Two classic Southern flavors combine to create a mouthwatering, refreshing dessert.
Pecan Chewy Pie
Recipe: Pecan Chewy Pie
Pecan pie is a perennial crowd-pleaser. And this quick-and-easy recipe won’t keep you in the kitchen for hours.
Honey-Balsamic Blueberry Pie
Recipe: Honey-Balsamic Blueberry Pie
Tangy balsamic vinegar mixed with sweet blueberries kick this traditional Southern pie up a notch.
Peanut Butter-Banana Icebox Pie
Recipe: Peanut Butter-Banana Icebox Pie
Peanut butter, banana, and chocolate—what more could you want? Each bite of this chilled pie delivers an explosion of sweet flavor.
Recipe: Icebox Cheesecake
Warmer spring afternoons call for a colder dessert. Elevate a traditional chilled cheesecake with fresh strawberries, blueberries, and blackberries.
Mexican Chocolate Ice-Cream Pie
Recipe: Mexican Chocolate Ice-Cream Pie
For the chocolate-loving mothers, this pie is for you. A dash of red pepper incorporated into the homemade graham cracker crust adds a spicy kick. Make and freeze this pie for up to one month before serving.
Blueberry-Cheesecake Ice-Cream Pie
Serve a classic Southern combo of blueberry and cheesecake. Lemon twist toppings add a note of refreshing summer flavor.