Easter Recipes

Staff Picks

Cakey Strawberry Cobbler

Rating: 4 stars 6
Call over the neighbors because it's too good not to share.

Sausage-Hash Brown Breakfast Casserole

Rating: 5 stars 6
A savvy Southern hostess knows this one-dish wonder can save the day.

Hashbrown Casserole Recipe

No other dish on earth can transition so seamlessly from a country club breakfast buffet to a potluck church supper.

Classic Macaroni Salad with Ham

You can't get much easier than a recipe with only two steps.

Key Lime Pound Cake

Rating: 4.5 stars 7
A slice of the Keys for your cake stand.

Ham and Noodle Casserole

Rating: 3 stars 2
This comforting, quick-to-prepare casserole is just the thing to throw together when you have a full house of company.

The Ultimate Carrot Cake Recipe

Made with grated carrots, Granny Smith apples, and sweetened coconut, these carrot cake layers are moist, sweet, and soft.

Orange Sherbet Salad

This recipe for Orange Sherbet Salad, from April 1966, is the very first congealed salad recipe to appear in Southern Living.

Lemon-Orange Pound Cake Recipe

This pound cake is sublime in its simplicity, but we decided to fancy it up a bit with a Bundt pan and two contrasting icings.

Shaker Lemon Pie Recipe

Rating: 3 stars 2
This old-fashioned pie is made with thinly sliced whole lemons—peels and all.

Strawberry-Banana Pudding Icebox Cake Recipe

Strawberries add brightness to this fun take on banana pudding.

Inspiration and Ideas

Cinnamon Roll Casserole
Rating: 4 stars 4

The delight of the decadent breakfast sweet with the simplicity of a casserole.