Quick-Fix Suppers: New Takes on Italian

August 09, 2011
Jennifer Davick
Tired of the same old spaghetti on Italian night? Try some of these quick-and-easy Italian recipes to get out of the rut. Buon appetito!
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Grilled Fillets with Pecans and Green Bean Ravioli

Jennifer Davick

Recipe: Grilled Fillets with Pecans and Green Bean Ravioli

Beef up your cheese ravioli with toasted pecans, fresh sage, and green beans. Serve as a side with grilled tenderloin fillets for a quick and easy Italian supper.

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Baked Chicken Risotto

Photo: Howard Lee Puckett

Recipe: Baked Chicken Risotto

Whip up this easy one-plate-wonder complete with artichoke hearts, zucchini, and Parmesan cheese.

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Pesto-Crusted Pork Chops with Sweet-and-Sour Collards

Photo: Jennifer Davick

Recipe: Pesto-Crusted Pork Chops with Sweet-and-Sour Collards

Use pesto as a flavorful coating on pork chops and serve alongside collards seasoned with brown sugar and red pepper.

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Crispy Oven-Baked Tilapia with Lemon-Tomato Fettucine

Jennifer Davick

Recipe: Crispy Oven-Baked Tilapia with Lemon-Tomato Fettucine

Have fish for a change! Baked panko-breaded tilapia is a healthy alternative to pan-frying. Serve it with fettucine with capers, feta cheese, and fresh basil.

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