We Have Enough Cherry Tomato Recipes to Last You All Summer

Recipe: Marinated Feta With Cherry Tomatoes

Brighten up happy hour with a colorful make-ahead appetizer that looks beautiful and tastes it, too.

Recipe: Best-Ever Succotash

Nothing says summer quite like a platter bursting with the colors of fresh succotash.

Recipe: Grilled Corn-and-Salmon Salad with Tomatoes

You'll want to make this heart-healthy dinner all summer long.

Recipe: Halloumi-and-Summer Vegetable Kebabs

Whether enjoyed as a side dish or vegetarian main, your family will love these simple kebabs.

Recipe: Baked Linguine With Spicy Tomato-Cream Sauce

This 20-minute fresh baked pasta dinner is even easier than grabbing a jar of sauce from the store.

Recipe: Cherry Tomato Caprese Salad

Swap your usual caprese for a colorful, eye-catching version with fresh cherry tomatoes.

Recipe: Tomato Galette

Don't fuss with homemade pie crust and make this stunning and easy tomato galette instead.

Recipe: Street Corn Salad

With a simple, refreshing vinaigrette and fresh cherry tomatoes, summer corn shines in this side dish.

Recipe: Slow-Roasted Cherry Tomato Bruschetta

If you're looking for a simple way to use up your cherry tomato haul, this appetizer will quickly become a mainstay in your kitchen.

Recipe: Grilled Steak Salad with Green Tomato Vinaigrette

When it's too hot for the oven, take it outside and light the grill for a fresh but filling summer salad.

Recipe: Pasta with Shrimp and Tomato Cream Sauce

There are plenty of delicious ways to serve fresh Gulf shrimp in the summertime, and this one just happens to pair beautifully with your favorite rosé.

Recipe: Whole-Grain Panzanella

Shredded rotisserie chicken from the grocery store is an easy way to add extra protein to this juicy tomato panzanella.

Recipe: Three-Bean Salad with Tomatoes and Tangy Creole Dressing

This summery salad is a great side dish or main with added protein like grilled shrimp, chicken, salmon, or steak.

Recipe: Grilled Cajun Shrimp Kabobs with Sausage

Serve Cajun flavor without something simmering on the stovetop for hours with this grilling season recipe.

Recipe: Tuna Pasta Salad

Consider this recipe your vintage, mayo-laden tuna salad's fresh summer counterpart.

Recipe: Pickled Cherry Tomatoes

With this recipe, you can put up the best of summer's cherry tomatoes to enjoy all year long.

Recipe: Grilled Baby Zucchini-and-Tomato Salad

Our latest take on classic Panzanella uses fresh, delicate baby zucchini and your grill.

Recipe: Tomato-Basil Couscous with Chicken and Smoked Sausage

This one-pan dinner looks elegant enough for company, but this budget-friendly recipe comes together in less than 30 minutes.

Recipe: Roasted Tomato, Salami, and Mozzarella Pasta

You'll be the favorite family member if you show up with this tasty pasta in tow to the summer reunion.

Recipe: Cherry Tomato Fondue

As addicting and delicious as it is versatile, this cherry tomato fondue is summer's favorite appetizer.

Recipe: Chicken Tortellini Salad

Store-bought favorites like refrigerated tortellini and rotisserie chicken meet in this easy salad that will be the most delicious brown bag lunch in the office.

Recipe: Classic Succotash

This potluck-ready succotash is a real crowd-pleaser thanks to the addition of one ingredient—bacon.

Recipe: Oven-Fried Chicken Salad with Buttermilk Ranch Dressing

Get classic fried chicken flavor without the mess and grease with these oven-baked tenders.

Recipe: Oven-Roasted Tomato Sauce

There are too many ways to use these oven-roasted cherry tomatoes to even count. 

Recipe: Seared Scallops with Fresh Tomato-Basil Sauce and Orzo

This 30-minute supper looks straight from a five-star restaurant.

Recipe: Marinated Watermelon Tomato Salad

The tangy lime-ginger-mint vinaigrette on this summer salad makes it even more refreshing.

Recipe: Fusilli Pasta with Spinach, Tomato, and Bacon

Your sheet pan is actually the secret to bubbly, cheesy pasta with golden edges.

Recipe: Field Pea-Tomato Salad with Lemon Vinaigrette

With two kinds of fresh tomatoes, lady peas, and peak-season herbs, this salad showcases summer's best.

Recipe: Muffin Pan Tomato Tarts

With this adorable appetizer, family members can each get their own tiny tomato pie.

Recipe: Heirloom Tomato Salad with Herbs

You probably have everything you need (just pick up some fresh tomatoes from the farmers' market!) to throw together this beautiful side salad.

Recipe: Crispy Chicken Cutlets with Blistered Tomatoes

This summery recipe for chicken piccata calls for dry white wine that you can enjoy with dinner once it's ready.

Recipe: Chicken Niçoise Salad

Arrange this pretty salad on individual plates or serve it on your favorite platter family-style.

Recipe: Spaghetti with Marinated Tomatoes and Mozzarella

You need just a few ingredients to make this colorful and light pasta dinner.

Recipe: Toasted Couscous and Tomato Salad

Pack this summer salad in a mason jar for the perfect healthy picnic lunch.

Recipe: Herbed Tomato Tart

If you've had a rogue package of puff pastry sitting in your freezer for too long, here's exactly what to do with it.

Recipe: Field Pea Fattoush Salad

Panzanella fans will fall for Fattoush, a Middle Eastern dish made with toasted pita instead of croutons or cornbread.

Recipe: Tomato Carbonara

Serve this flavorful pasta dinner family-style for an easy weeknight meal.

Recipe: Grilled Salmon Panzanella Salad
You need just five ingredients for this pretty dinner that will impress the neighbors.

Recipe: Pork Chops with Tomato-Bacon Gravy

This so-easy recipe will remind you why you love pork chops.

Recipe: Lighter Pan-Fried Chicken with Green Beans and Tomatoes

Tangy green beans and tomatoes paired with classic lightened-up fried chicken make a full meal in one pan.

Recipe: Pasta with Beans, Blistered Tomatoes, and Breadcrumbs

Swap vegetable broth for chicken broth for a satisfying meatless Monday dinner idea.

Recipe: Chicken and Charred Succotash Salad

If you have leftovers, this easy supper is delicious for lunch the next day, even served cold.

Recipe: Cherry Tomato Cobbler with Basil Ice Cream

Elizabeth Heiskell created this fun recipe that proves you can even use your cherry tomatoes at dessert.