Staff Picks

Reunion Pea Casserole Recipe

This welcoming, over-the-top casserole was designed to satisfy and delight a crowd.

Baked Ziti with Summer Vegetables Recipe

Rating: 4.5 stars 2
We lightened up the usual baked pasta with loads of in-season squash and tomatoes—this is a delicious way to use up your farmers' market haul.

Squash and Green Chile Casserole Recipe

Rating: 4 stars 1
Green Chiles and tomatillos give this classic casserole a Southwestern makeover.

Zucchini Rice Gratin Recipe

Rating: 5 stars 1
Use some of your fast-growing garden zucchini in this gratin from Virginia Willis's column Cooking with Virginia.

Baked Zucchini Fries Recipe

Serve these crispy zucchini fries to kick off a meal or as part of a fun appetizer spread.

Sautéed Squash and Zucchini

Rating: 5 stars 1
This quick-and-easy veggie combo comes together in less than 20 minutes.

Paige Grandjean's Calabacitas

A little bit spicy and a whole lot of flavor.

Zucchini Bread

Toasted with butter or eaten with a cup of coffee, our Zucchini Bread won't last long on your counter.

Chocolate-Zucchini Cake

Rating: 5 stars 1
Throw some zucchini in your chocolate cake!

Cornbread-Stuffed Zucchini Recipe

Hearty enough on its own, simply add some sliced fresh tomatoes to round out the meal.

Cornbread Panzanella with Squash Recipe

We put a Southern twist on panzanella, the rustic Italian salad of toasted bread and juicy tomatoes.

Squash Tart Recipe

If you're looking for an impressive appetizer for a summer get-together, try this light and fresh Squash Tart.

Inspiration and Ideas

48 Fresh Zucchini Recipes to Make with Your Farmers' Market Haul
Sliced, diced, or spiraled, fresh summer zucchini is as versatile as it comes.
Fresh and Delicious Stuffed Summer Veggies
Eating your vegetables is easy when they're stuffed with the right ingredients.

Chicken and Charred Succotash Salad Recipe

This colorful salad makes a lovely light supper and is delicious for lunch the next day, even served cold.