Food and Recipes Veggies Potatoes Delicious Red Potato Recipes to Make Tonight By Southern Living Editors Southern Living Editors Since 1966, the editors of Southern Living have been carrying out the mission of the brand: to bring enjoyment, fulfillment, and inspiration to our readers by celebrating life in the South. We inspire creativity in their homes, their kitchens, their gardens, and their personal style. We are a friend they can trust, a guide to the seasons, a helping hand during the holidays, and a relentless champion of the Southern way of life. Southern Living's editorial guidelines Updated on April 7, 2021 Share Tweet Pin Email Trending Videos Photo: Hector Sanchez Styling: Caroline M. Cunningham Trade in your Yukon Golds, Russets, and Fingerlings—because red potatoes are where it's at. These small, thin-skinned spuds can work some serious supper magic, should you just let them, and these delicious red potato recipes will get you started. Most Southerners know that red potatoes belong in Frogmore stew or a crawfish boil, and many love to include the tender potato type in their potato salad since it doesn't need to be peeled, holds up well, and adds a pretty pop of color. But there's even more to love than those classic dishes. Branch out with our Deviled Potatoes, Smashed Baby Red Potatoes, or Sausage-Potato Frittata; or pick one of our sheet pan meals that call for the red-skinned spuds. These baby red potato recipes will make dinnertime anything but boring. 01 of 20 Smashed Baby Red Potatoes Iain Bagwell Recipe: Smashed Baby Red Potatoes Meet your new favorite side dish. These smashed red potatoes get finished with an herby, garlicky butter sauce. 02 of 20 Deviled Potatoes Hector Sanchez Recipe: Deviled Potatoes Never choose between deviled eggs and potato salad again. These potato bites give you the best of both. 03 of 20 Tangy Potato-Green Bean Salad Photo: Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox Recipe: Tangy Potato-Green Bean Salad Skip the mayo for a spring-ready potato salad that will keep all day long. 04 of 20 Sausage-Potato Frittata Recipe: Sausage-Potato Frittata This frittata hits the trifecta: smoky, flavorful, and filling. 05 of 20 Bacon-Wrapped Potatoes with Queso Blanco Dip Iain Bagwell Recipe: Bacon-Wrapped Potatoes with Queso Blanco Dip You already had us at "bacon-wrapped potatoes," but the queso is very much welcome, too. 06 of 20 Big Daddy's Grilled Blue Cheese-and-Bacon Potato Salad Photo: Jennifer Davick; Styling: Missie Neville Crawford Recipe: Big Daddy's Grilled Blue Cheese-and-Bacon Potato Salad Now this is a potato salad your Southern dad would happily make. Grilled red potatoes, bacon, blue cheese, and balsamic make a tasty team. 07 of 20 "Frog Moore" Stew Recipe: "Frog Moore" Stew The Lowcountry classic includes red potatoes, fresh corn, smoked sausage, shrimp, and Old Bay seasoning. Drain out the broth, pile it all into a bowl or onto a table, and get to eating! 08 of 20 Greek Pork Chops with Squash and Potatoes Photo: Hector Sanchez Recipe: Greek Pork Chops with Squash and Potatoes This sheet pan supper gives you the easiest meat-and-potatoes dinner ever. 09 of 20 BBQ Rub Roasted Chickens with Potatoes and Carrots Greg DuPree Recipe: BBQ Rub Roasted Chickens with Potatoes and Carrots Small red potatoes and baby carrots roast alongside the chicken, making prep and cleanup an absolute breeze. 10 of 20 Garden Potato Salad Photo: Helen Norman; Styling: Heather Chadduck Hillegas Recipe: Garden Potato Salad This spring side provides a pop of green to your potato salad. 11 of 20 Lemon-Rosemary-Garlic Chicken and Potatoes Becky Luigart Stayner Recipe: Lemon-Rosemary-Garlic Chicken and Potatoes This chicken dinner is simple, straightforward, and oh-so tasty. 12 of 20 Slow Cooker Corned Beef and Cabbage Antonis Achilleos Recipe: Slow Cooker Corned Beef and Cabbage This simple comfort dish features a spicy brisket with cabbage, carrots, and red potatoes. 13 of 20 Shrimp Boil Vegetable Bowls Photo: Victor Protasio; Prop Styling: Christine Keely; Food Styling: Tina Bell Stamos Recipe: Shrimp Boil Vegetable Bowls Enjoy the fresh taste and smell of your favorite Lowcountry boil even during the chilliest months with this recipe. 14 of 20 Cajun Shrimp Foil Packets with Red Potatoes and Zucchini Johnny Autry; Prop and Food Styling: Charlotte L. Autry Recipe: Cajun Shrimp Foil Packets with Red Potatoes and Zucchini Foil packet suppers are the easiest way to ensure that cleanup will be a breeze. 15 of 20 Buttermilk Chicken Tenders with Roasted Potatoes and Green Beans Greg DuPree Recipe: Buttermilk Chicken Tenders with Roasted Potatoes and Green Beans If you're looking for a lightened-up version of the kids' favorite fast-food chicken tenders, it's our pleasure to present this delicious recipe to you. 16 of 20 Red Potato Salad Antonis Achilleos Recipe: Red Potato Salad This herby, bacon-filled potato salad recipe is a fun diversion from the old-fashioned version. 17 of 20 Shrimp Boil Jennifer Davick Recipe: Shrimp Boil Every Southerner knows a good shrimp boil includes potatoes, corn, smoked sausage, and plenty of Old Bay seasoning. 18 of 20 Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts Hector Manuel Sanchez Recipe: Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts These mini meatloaves are so much easier and cleaner to serve the family than the usual loaf-pan meatloaf. 19 of 20 Oven Roasted Potatoes Iain Bagwell; Styling: Jan Gautro Recipe: Oven Roasted Potatoes These crispy potatoes go with just about anything. 20 of 20 Shrimp Boil Skewers Jennifer Davick; Styling: Lydia Degaris Pursell Recipe: Shrimp Boil Skewers Serve up all the flavor of a classic shrimp boil in just a few bites with these mini skewers. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit