Southern-Style Collard Greens
There are many delicious ways to cook collard greens, but this is best-known way to do it in the South.
Slow-Cooker Collard Greens with Ham Hocks Recipe
This classic Southern side gets a slow-cooker makeover with this recipe that you'll use countless times this holiday season.
Instant Pot Collard Greens
There's no comfort food quite like homemade greens.
Collard Greens Gratin Recipe
Move over, creamed spinach—there's a new steak house side in town.
Collard Greens with Garlic and Sippets
If collard greens typically grace your Thanksgiving table in the form of a boiled, pulpy glob of greens, this recipe will be a breath of fresh air.
Vegetarian Slow-Cooker Collard Greens Recipe
Sit back and let your slow cooker do all the work in making this classic Southern side.
Sautéed Mustard Greens with Garlic and Lemon
This dish is a fast take on the usual long-simmered greens. Swap out other hearty greens like kale, collards, or turnip greens for the mustard greens if you prefer.
Sausage-and-Collard Greens Stew Recipe
For an added touch of heat, substitute spicy sausage for the mild links in this hearty Southern-meets-Italian stew. Serve with bread.
Creamy Chicken and Rice Soup
A little heavy cream adds body and richness to classic chicken and rice soup, and collard greens make it heartier and more nutritious.
Collard Dip Recipe
In the South, we like to find creative ways to include our favorite regional ingredients in all our cooking endeavors.
Sweet Potato-and-Collard Green Gratin Recipe
This recipe mixes two Southern favorites: sweet potatoes and collard greens.
Grits and Greens with Brown Butter Hot Sauce
You can substitute your favorite hearty winter greens, but don't skip the hot and tangy sauce—it makes the dish.
